Food and Drink
Family run butchers dating back to 1928. Offering the best produce, service and standards.
For excellent home-cooked food in a choice of styles, Moness offers two restaurants including Uisge Restaurant & Bar and The Flemmyng.
Delicatessen and gift shop in the beautiful village of Kenmore. Producers of homemade Loch Tay Soft Fudge.
Situated beside a marina and overlooking Loch Tay, The Boathouse showcases some of the most stunning scenery in Scotland.
The Inn On The Tay head chef and his committed team create dishes for all the family from Scotland’s culinary larder and a wealth of local ingredients. Owners Geoff & Josie Wilson and The Inn on the Tay Team pride themselves on offering True Scottish Hospitality in relaxing surroundings in a truly unique setting.
A traditional welcome and warming coffee awaits you at the Scottish Crannog Centre.
Offering freshly prepared dishes in the centre of Aberfeldy.
Built in the late 1890’s, the Townhouse Aberfeldy mixes the old with the new.
A family run Deli and Farmshop located within a scenic hill-farm. Part of Errichel, Thyme Deli adjoins Thyme Bistro.
